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Sturgeon Rillettes with Caviar



Here is something new and a little different - sturgeon rillettes made with caviar. Try it on toast for a light supper or as a starter. Get creative with the rillettes and create some amazing canapes.



Sturgeon Fillet (61.7%), Sour Cream, Baerii Caviar (4%), Stabiliser E285, Bread Crumbs, Salt, Anchovy Paste, Olive Oil, Pink Pepper Corns (0.3%)


Fish, Milk, Wheat and Gluten


Available size: 90g

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